Food Quality Control

December 8th, 2015

Dear Mahasiswa semester 3

Ini materi GMP dan HACCP

GOOD MANUFACTURING PRACTICE

HACCP

This entry was posted on Tuesday, December 8th, 2015 at 10:12 am and is filed under Food Safety. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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