Materi Baking

March 21st, 2016

Dear Mahasiswa, untuk menunjang pembelajaran mengenai ilmu pengolahan makanan topik “Baking”, silahkan untuk men-download link di bawah ini.

 

BAKING_MARET2016

This entry was posted on Monday, March 21st, 2016 at 10:09 am and is filed under Food Processing Technology. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

Leave a Reply

CAPTCHA Image
*